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Job Summary

Job Type

Full Time
Employee

Relevant Work Experience

2-3 Years

Education Level

High School or Equivalent

Compensation

Pay: $21/hour for minimum requirements; $22/hour+ for fully qualified mechanic (depending upon skills & experience)

Availability

1st Shift, 6:00am-3:30pm Monday through Friday

Maintenance Technician

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1st Shift: 6:00am - 3:30pm, Monday - Friday plus mandatory overtime

Pay: $21/hour for minimum requirements; $22/hour and up (depending upon skills & experience)

Responsibilities:

  • Perform repairs or preventive maintenance on mechanical pneumatic and electrical systems to ensure proper function, safety and efficiency.
  • Compliance with all regulatory standards/ procedures for safety, quality, GMPs, HACCP, and SQF.
  • Maintain a safe, clean, organized work area throughout the facility and common areas.
  • Maintain cooperative working relationships and communications with employees from all other departments.
  • Obtain and maintain training where required.
  • Update technical skills as needed for new equipment and technology.
  • Perform all other duties as assigned that are necessary, required, or directed by plant management.

Minimum requirements:

  • HS Diploma/ GED.
  • Strong mechanical aptitude.
  • Skilled use of hand and power tools.
  • Professional and positive attitude and work ethic.
  • Excellent communication skills.
  • Ability to take direction & work unsupervised.
  • Willingness to perform all tasks when and where assigned as changing situations arise.
  • Must follow all Yancey’s Fancy GMPs and work consistent with all food safety, quality, and sanitation requirements.

Additional Preferred Experience:

  • Experience in food & beverage or dairy environment.
  • Industrial maintenance experience
  • Three phase electrical, Motor controls or pneumatics experience.
  • Proficiency with MS Office applications.
  • Ability to read blueprints and technical drawings.
  • Physical Requirements:
  • Must be able to bend, stretch, reach, grab, push, pull, hold and carry.
  • Lift up to 75lbs.
  • Standing, walking, and climbing for 8+ hours a day.
  • Must be able to handle varying temperatures per department. Temperatures vary between 36°F & 85°F