Hatch Chile Cheddar

Mildly spicy Hatch Chile peppers from Hatch, New Mexico blended with Natural New York Sharp Cheddar will make everyone’s recipe worth celebrating! Makes a rockin’ Mac & Cheese or Sausage & Pepper flatbread. Great on grilled cheese or melted into many Mexican dishes like enchiladas, chimichangas & burritos.

Pairings:

Cabernet Franc and Lager

Available in: 7.6oz Wedge, 8oz Stick, 10lb Wheel, 5lb Loaf