WHAT YOU WILL NEED

• 1 ea 7” pita or flatbread
• 4 tbsp Yancey’s Fancy Buffalo Wing Cheddar Cheese Spread
• 3 oz cooked diced chicken
• 2 tbsp chopped scallions
• 2 tbsp chopped celery
• 3 tbsp blue cheese crumbles
• 1 oz cayenne pepper sauce (hot sauce)

WHAT TO DO

1. Spread the Yancey’s Fancy Buffalo Wing Cheddar Cheese Spread evenly across 1 side of the pita or flatbread
2. Sprinkle the chicken, scallions, celery and blue cheese crumbles over top of the pita or flatbread
3. Bake at 350º F until crispy on bottom and cheese begins to brown
4. Lightly drizzle hot sauce over top and ENJOY

Number of Servings: 1